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		<title>Yogurt on Shared Bits</title>
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		<description>Recent content in Yogurt on Shared Bits</description>
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				<title>Creamy Chili Lime Dip, Salad Dressing, or Baked Potato Topping</title>
				<link>https://www.sharedbits.net/posts/creamy-chili-lime-dip-salad-dressing-or-baked-potato-topping/</link>
				<pubDate>Tue, 26 Aug 2025 00:00:00 +0000</pubDate>
				<guid>https://www.sharedbits.net/posts/creamy-chili-lime-dip-salad-dressing-or-baked-potato-topping/</guid>
				<description>&lt;p&gt;&lt;em&gt;Updated on 2026-09-01&lt;/em&gt;&lt;/p&gt;&#xA;&lt;h1 id=&#34;01---introduction&#34;&gt;01. - Introduction&lt;/h1&gt;&#xA;&lt;hr&gt;&#xA;&lt;p&gt;I was watching &#xA;&#xA;&lt;a href=&#34;https://www.youtube.com&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;YouTube&lt;/a&gt;&#xA;&#xA; videos about two years ago and a suggested &#xA;&#xA;&lt;a href=&#34;https://www.youtube.com/watch?v=ONiCRReebj8&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;video&lt;/a&gt;&#xA;&#xA; caught my eye; oven roasted chili lime garbanzo beans. I decided I wanted to try the recipe, so I purchased a can of garbanzo beans from &#xA;&#xA;&lt;a href=&#34;https://www.wegmans.com&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;Wegmans&lt;/a&gt;&#xA;&#xA; and chili lime seasoning from &#xA;&#xA;&lt;a href=&#34;https://www.traderjoes.com&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;Trader Joe&amp;rsquo;s&lt;/a&gt;&#xA;&#xA;.&lt;/p&gt;&#xA;&lt;p&gt;I didn&amp;rsquo;t think much of the recipe and it definitely wasn&amp;rsquo;t better than &#xA;&#xA;&lt;a href=&#34;https://en.wikipedia.org/wiki/Popcorn&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;popcorn&lt;/a&gt;&#xA;&#xA; in my opinion. I also didn&amp;rsquo;t like the chili lime seasoning I purchased from Trader Joe&amp;rsquo;s. The chili lime seasoning from Trader Joe&amp;rsquo;s was very bland. Any chili seasoning should have a little bit of a kick to it in my opinion.&lt;/p&gt;</description>
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				<title>Homemade Yogurt Using Milk and Probiotic Capsules</title>
				<link>https://www.sharedbits.net/posts/homemade-yogurt-using-milk-and-probiotic-capsules/</link>
				<pubDate>Thu, 15 Dec 2022 00:00:00 +0000</pubDate>
				<guid>https://www.sharedbits.net/posts/homemade-yogurt-using-milk-and-probiotic-capsules/</guid>
				<description>&lt;p&gt;&lt;em&gt;Updated on 2026-09-02&lt;/em&gt;&lt;/p&gt;&#xA;&lt;h1 id=&#34;01---introduction&#34;&gt;01 - Introduction&lt;/h1&gt;&#xA;&lt;hr&gt;&#xA;&lt;p&gt;In April 2022, I watched a video on the Mary&amp;rsquo;s Nest YouTube channel about &#xA;&#xA;&lt;a href=&#34;https://www.youtube.com/watch?v=dDPSM_zxA_E&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;making your own yogurt&lt;/a&gt;&#xA;&#xA;. I had just successfully made my &#xA;&#xA;&lt;a href=&#34;https://www.sharedbits.net/posts/my-first-attempt-at-making-ghee-score/&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;first batch of ghee&lt;/a&gt;&#xA;&#xA;, so I was intrigued about being able to make my own yogurt as well.&lt;/p&gt;&#xA;&lt;p&gt;I consume a lot of yogurt; currently about 6 quarts a month. I eat yogurt mixed with fruit preserves as part of my breakfast on a daily basis. I also have a few bread recipes that call for yogurt. Lastly, I use yogurt as a &#xA;&#xA;&lt;a href=&#34;https://www.sharedbits.net/posts/creamy-bbq-dip-salad-dressing-or-baked-potato-topping/&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;dip, salad dressing, and baked potato topping&lt;/a&gt;&#xA;&#xA;.&lt;/p&gt;</description>
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				<title>Creamy BBQ Dip, Salad Dressing, or Baked Potato Topping</title>
				<link>https://www.sharedbits.net/posts/creamy-bbq-dip-salad-dressing-or-baked-potato-topping/</link>
				<pubDate>Sat, 15 Oct 2022 00:00:00 +0000</pubDate>
				<guid>https://www.sharedbits.net/posts/creamy-bbq-dip-salad-dressing-or-baked-potato-topping/</guid>
				<description>&lt;p&gt;&lt;em&gt;Updated on 2026-09-01&lt;/em&gt;&lt;/p&gt;&#xA;&lt;h1 id=&#34;introduction&#34;&gt;Introduction&lt;/h1&gt;&#xA;&lt;hr&gt;&#xA;&lt;p&gt;In the past, I used &#xA;&#xA;&lt;a href=&#34;https://en.wikipedia.org/wiki/Hummus&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;hummus&lt;/a&gt;&#xA;&#xA; and sometimes oil-based salad dressings as a dip for carrot and celery sticks, but I kind of got tired of both options. I also desired to use a yogurt-based salad dressing versus an oil-based salad dressing when I ate a salad. I saw yogurt-based salad dressings in the produce section at a local &#xA;&#xA;&lt;a href=&#34;https://www.wegmans.com&#34; target=&#34;_blank&#34; rel=&#34;noopener&#34;&gt;Wegmans&lt;/a&gt;&#xA;&#xA;, but the salad dressings contained preservatives.&lt;/p&gt;&#xA;&lt;p&gt;Early in 2020, I decided to research yogurt-based vegetable dip recipes on the Internet. I found a number of yogurt-based dip recipes, two of which I began using as a vegetable dip and also as a salad dressing:&lt;/p&gt;</description>
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